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Journal: Foods, 2024
Volume: 13
Number: 1458

Article: Optimizing Harvesting Efficiency: Development and Assessment of a Pneumatic Air Jet Excitation Nozzle for Delicate Biostructures in Food Processing
Authors: by Carlos I. Cardona, Héctor A. Tinoco, Luis Perdomo-Hurtado, Eduardo Duque-Dussán and Jan Banout
Link: https://www.mdpi.com/2304-8158/13/10/1458

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