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Journal: Foods, 2023
Volume: 12
Number: 1907
1907
Article: Potential Challenges of the Extraction of Carotenoids and Fatty Acids from Pequi (Caryocar brasiliense) Oil
Authors: by Camila Rodrigues Carneiro, Adamu Muhammad Alhaji, César Augusto Sodré da Silva, Rita de Cássia Superbi de Sousa, Simone Monteiro and Jane Sélia dos Reis Coimbra
Link: https://www.mdpi.com/2304-8158/12/9/1907

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