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Journal: Foods, 2023
Volume: 12
Number: 1571

Article: Winery By-Products as Sources of Bioactive Tryptophan, Serotonin, and Melatonin: Contributions to the Antioxidant Power
Authors: by Nieves Baenas, Cristina García-Viguera, Raúl Domínguez-Perles and Sonia Medina
Link: https://www.mdpi.com/2304-8158/12/8/1571

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