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Journal: Foods, 2023
Volume: 12
Number: 1156
Article:
Effect of Different Cold Storage Temperatures on the Evolution of Shucking Yield and Quality Properties of Offshore Cultured Japanese Oyster (Magallana gigas) Treated by High Pressure Processing (HPP)
Authors:
by
Eduardo Puértolas, Sonia GarcÃa-Muñoz, Mercedes Caro and Saioa Alvarez-Sabatel
Link:
https://www.mdpi.com/2304-8158/12/6/1156
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