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Journal: Foods, 2023
Volume: 12
Number: 1107
1107
Article: A New Bloody Pulp Selection of Myrobalan (Prunus cerasifera L.): Pomological Traits, Chemical Composition, and Nutraceutical Properties
Authors: by Francesco Sottile, Assunta Napolitano, Natale Badalamenti, Maurizio Bruno, Rosa Tundis, Monica Rosa Loizzo and Sonia Piacente
Link: https://www.mdpi.com/2304-8158/12/5/1107

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