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Journal: Foods, 2023
Volume: 12
Number: 339

Article: Identification of Distinctive Primary Metabolites Influencing Broccoli (Brassica oleracea, var. Italica) Taste
Authors: by Sergio Chevilly, Laura Dolz-Edo, José Blanca, Lynne Yenush and José M. Mulet
Link: https://www.mdpi.com/2304-8158/12/2/339

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