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Journal: Foods, 2023
Volume: 12
Number: 263
Article:
Effect of Community Nutrition Rehabilitation Using a Multi-Ingredient Flour on the Weight Growth of Moderately Acute Malnourished Children in Benin
Authors:
by
Flora T. F. Lalèyè, Nadia Fanou-Fogny, Flora J. Chadare, Yann E. Madodé, Polycarpe A. P. Kayodé and Djidjoho J. Hounhouigan
Link:
https://www.mdpi.com/2304-8158/12/2/263
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