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Journal: Foods, 2023
Volume: 12
Number: 3685

Article: Enzymatic Hydrolysis of Orange-Footed Sea Cucumber (Cucumaria frondosa)—Effect of Different Enzymes on Protein Yield and Bioactivity
Authors: by Dat Trong Vu, Eva Falch, Edel O. Elvevoll and Ida-Johanne Jensen
Link: https://www.mdpi.com/2304-8158/12/19/3685

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