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Journal: Foods, 2023
Volume: 12
Number: 81
Article:
Asparagus Fructans as Emerging Prebiotics
Authors:
by
Amel Hamdi, Isabel Viera-Alcaide, Rafael Guillén-Bejarano, RocÃo RodrÃguez-Arcos, Manuel Jesús Muñoz, Jose Manuel Monje Moreno and Ana Jiménez-Araujo
Link:
https://www.mdpi.com/2304-8158/12/1/81
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