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        Journal: Foods, 2023
        Volume: 12 
                	Number: 81 
                
        
        Article:
        Asparagus Fructans as Emerging Prebiotics 
        Authors: 
       	by
                    Amel Hamdi, Isabel Viera-Alcaide, Rafael Guillén-Bejarano, RocÃo RodrÃguez-Arcos, Manuel Jesús Muñoz, Jose Manuel Monje Moreno and Ana Jiménez-Araujo        
        Link:
        https://www.mdpi.com/2304-8158/12/1/81
        
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