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Journal: Foods, 2023
Volume: 12
Number: 210
210
Article: Feature Reduction for the Classification of Bruise Damage to Apple Fruit Using a Contactless FT-NIR Spectroscopy with Machine Learning
Authors: by Jean Frederic Isingizwe Nturambirwe, Eslam A. Hussein, Mattia Vaccari, Christopher Thron, Willem Jacobus Perold and Umezuruike Linus Opara
Link: https://www.mdpi.com/2304-8158/12/1/210

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