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Journal: Foods, 2022
Volume: 11
Number: 1248

Article: Impact of Different Sugar Types and Their Concentrations on Salted Duck Egg White Based Meringues
Authors: by Somwang Lekjing, Ittiporn Keawpeng, Karthikeyan Venkatachalam and Seppo Karrila
Link: https://www.mdpi.com/2304-8158/11/9/1248

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