Baldi, A.; Bruschi, P.; Campeggi, S.; Egea, T.; Rivera, D.; Obón, C.; Lenzi, A.
The Renaissance of Wild Food Plants: Insights from Tuscany (Italy). Foods 2022, 11, 300.
https://doi.org/10.3390/foods11030300
AMA Style
Baldi A, Bruschi P, Campeggi S, Egea T, Rivera D, Obón C, Lenzi A.
The Renaissance of Wild Food Plants: Insights from Tuscany (Italy). Foods. 2022; 11(3):300.
https://doi.org/10.3390/foods11030300
Chicago/Turabian Style
Baldi, Ada, Piero Bruschi, Stephanie Campeggi, Teresa Egea, Diego Rivera, Concepción Obón, and Anna Lenzi.
2022. "The Renaissance of Wild Food Plants: Insights from Tuscany (Italy)" Foods 11, no. 3: 300.
https://doi.org/10.3390/foods11030300
APA Style
Baldi, A., Bruschi, P., Campeggi, S., Egea, T., Rivera, D., Obón, C., & Lenzi, A.
(2022). The Renaissance of Wild Food Plants: Insights from Tuscany (Italy). Foods, 11(3), 300.
https://doi.org/10.3390/foods11030300