Article Versions Notes

Dieye M, Ndiaye ND, Bassama J, Mertz C, Bugaud C, Diatta P, Cissé M. Storage Time as an Index for Varietal Prediction of Mango Ripening: A Systemic Approach Validated on Five Senegalese Varieties. Foods. 2022; 11(23):3759. https://doi.org/10.3390/foods11233759

Dieye, Mor, Nafissatou Diop Ndiaye, Joseph Bassama, Christian Mertz, Christophe Bugaud, Paterne Diatta, and Mady Cissé. 2022. "Storage Time as an Index for Varietal Prediction of Mango Ripening: A Systemic Approach Validated on Five Senegalese Varieties" Foods 11, no. 23: 3759. https://doi.org/10.3390/foods11233759

Dieye, M., Ndiaye, N. D., Bassama, J., Mertz, C., Bugaud, C., Diatta, P., & Cissé, M. (2022). Storage Time as an Index for Varietal Prediction of Mango Ripening: A Systemic Approach Validated on Five Senegalese Varieties. Foods, 11(23), 3759. https://doi.org/10.3390/foods11233759