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Journal: Foods, 2022
Volume: 11
Number: 3453

Article: Extraction of Phytochemicals from Maypole Apple by Subcritical Water
Authors: by Menghsuan Tsai, Li Zhu, Shinya Maeda, Tao Wang, Wahyu Diono, Motonobu Goto and Hideki Kanda
Link: https://www.mdpi.com/2304-8158/11/21/3453

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