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Journal: Foods, 2022
Volume: 11
Number: 3453
Article:
Extraction of Phytochemicals from Maypole Apple by Subcritical Water
Authors:
by
Menghsuan Tsai, Li Zhu, Shinya Maeda, Tao Wang, Wahyu Diono, Motonobu Goto and Hideki Kanda
Link:
https://www.mdpi.com/2304-8158/11/21/3453
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