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Journal: Foods, 2022
Volume: 11
Number: 3077

Article: Microbial Properties of Raw Milk throughout the Year and Their Relationships to Quality Parameters
Authors: by Huizhi Yuan, Sufang Han, Shufei Zhang, Yuling Xue, Yaoguang Zhang, Han Lu and Shijie Wang
Link: https://www.mdpi.com/2304-8158/11/19/3077

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