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Journal: Foods, 2022
Volume: 11
Number: 3067
3067
Article: A Thai Traditional Triple-Fruit Formulation “Phikud Tri-Phon” May Provide Fat Loss and Nutritional Benefits
Authors: by Ngamrayu Ngamdokmai, Kornkanok Ingkaninan, C. Norman Scholfield, Kamonlak Insumrong, Nitra Neungchamnong, Genet Minale and Sakan Warinhomhoun
Link: https://www.mdpi.com/2304-8158/11/19/3067

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