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Journal: FoodsVolume: 11Number: 2744
Article: Analysis of 18 Free Amino Acids in Honeybee and Bumblebee Honey from Eastern and Northern Europe and Central Asia Using HPLC-ESI-TQ-MS/MS Approach Bypassing Derivatization Step
- Authors:
- Fredijs Dimins1,
- Ingmars Cinkmanis1 and
- Vitalijs Radenkovs2,3,*
- et al.
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