MartÃnez-Nicolas, J.J.; Núñez-Gómez, D.; Lidón, V.; MartÃnez-Font, R.; Melgarejo, P.; Hernández, F.; Legua, P.
Physico-Chemical Attributes of Lemon Fruits as Affected by Growing Substrate and Rootstock. Foods 2022, 11, 2487.
https://doi.org/10.3390/foods11162487
AMA Style
MartÃnez-Nicolas JJ, Núñez-Gómez D, Lidón V, MartÃnez-Font R, Melgarejo P, Hernández F, Legua P.
Physico-Chemical Attributes of Lemon Fruits as Affected by Growing Substrate and Rootstock. Foods. 2022; 11(16):2487.
https://doi.org/10.3390/foods11162487
Chicago/Turabian Style
MartÃnez-Nicolas, Juan José, Dámaris Núñez-Gómez, Vicente Lidón, Rafael MartÃnez-Font, Pablo Melgarejo, Francisca Hernández, and Pilar Legua.
2022. "Physico-Chemical Attributes of Lemon Fruits as Affected by Growing Substrate and Rootstock" Foods 11, no. 16: 2487.
https://doi.org/10.3390/foods11162487
APA Style
MartÃnez-Nicolas, J. J., Núñez-Gómez, D., Lidón, V., MartÃnez-Font, R., Melgarejo, P., Hernández, F., & Legua, P.
(2022). Physico-Chemical Attributes of Lemon Fruits as Affected by Growing Substrate and Rootstock. Foods, 11(16), 2487.
https://doi.org/10.3390/foods11162487