Next Article in Journal
In-Vitro Study on the Antibacterial and Antioxidant Activity of Four Commercial Essential Oils and In-Situ Evaluation of Their Effect on Quality Deterioration of Pacific White Shrimp (Litopenaeus vannamei) during Cold Storage
Previous Article in Journal
Mineral Content, Functional, Thermo-Pasting, and Microstructural Properties of Spontaneously Fermented Finger Millet Flours
 
 
Article

Article Versions Notes

Foods 2022, 11(16), 2473; https://doi.org/10.3390/foods11162473
Action Date Notes Link
article xml file uploaded 17 August 2022 04:37 CEST Original file -
article xml uploaded. 17 August 2022 04:37 CEST Update -
article pdf uploaded. 17 August 2022 04:37 CEST Version of Record https://www.mdpi.com/2304-8158/11/16/2473/pdf-vor
article html file updated 17 August 2022 04:39 CEST Original file -
article xml file uploaded 19 August 2022 12:23 CEST Update -
article xml uploaded. 19 August 2022 12:23 CEST Update https://www.mdpi.com/2304-8158/11/16/2473/xml
article pdf uploaded. 19 August 2022 12:23 CEST Updated version of record https://www.mdpi.com/2304-8158/11/16/2473/pdf
article html file updated 19 August 2022 12:25 CEST Update https://www.mdpi.com/2304-8158/11/16/2473/html
Back to TopTop