Pan, K.; Liu, Z.; Zhang, Z.; Jin, S.; Yu, Z.; Liu, T.; Zhang, T.; Zhao, J.; Li, Z.
Improving the Specific Activity and Thermostability of Psychrophilic Xylosidase AX543 by Comparative Mutagenesis. Foods 2022, 11, 2463.
https://doi.org/10.3390/foods11162463
AMA Style
Pan K, Liu Z, Zhang Z, Jin S, Yu Z, Liu T, Zhang T, Zhao J, Li Z.
Improving the Specific Activity and Thermostability of Psychrophilic Xylosidase AX543 by Comparative Mutagenesis. Foods. 2022; 11(16):2463.
https://doi.org/10.3390/foods11162463
Chicago/Turabian Style
Pan, Kungang, Zhongqi Liu, Zhengjie Zhang, Shanzheng Jin, Zhao Yu, Tianhui Liu, Tongcun Zhang, Junqi Zhao, and Zhongyuan Li.
2022. "Improving the Specific Activity and Thermostability of Psychrophilic Xylosidase AX543 by Comparative Mutagenesis" Foods 11, no. 16: 2463.
https://doi.org/10.3390/foods11162463
APA Style
Pan, K., Liu, Z., Zhang, Z., Jin, S., Yu, Z., Liu, T., Zhang, T., Zhao, J., & Li, Z.
(2022). Improving the Specific Activity and Thermostability of Psychrophilic Xylosidase AX543 by Comparative Mutagenesis. Foods, 11(16), 2463.
https://doi.org/10.3390/foods11162463