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Journal: Foods, 2022
Volume: 11
Number: 2268

Article: Optimization of Fermentation Conditions of Artemisia capillaris for Enhanced Acetylcholinesterase and Butyrylcholinesterase
Authors: by Jina Choi, Jiwon Yoon and Misook Kim
Link: https://www.mdpi.com/2304-8158/11/15/2268

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