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Chinarak K, Panpipat W, Panya A, Phonsatta N, Cheong L-Z, Chaijan M. A Novel Strategy for the Production of Edible Insects: Effect of Dietary Perilla Seed Supplementation on Nutritional Composition, Growth Performance, Lipid Metabolism, and Δ6 Desaturase Gene Expression of Sago Palm Weevil (Rhynchophorus ferrugineus) Larvae. Foods. 2022; 11(14):2036. https://doi.org/10.3390/foods11142036

Chinarak, Khanittha, Worawan Panpipat, Atikorn Panya, Natthaporn Phonsatta, Ling-Zhi Cheong, and Manat Chaijan. 2022. "A Novel Strategy for the Production of Edible Insects: Effect of Dietary Perilla Seed Supplementation on Nutritional Composition, Growth Performance, Lipid Metabolism, and Δ6 Desaturase Gene Expression of Sago Palm Weevil (Rhynchophorus ferrugineus) Larvae" Foods 11, no. 14: 2036. https://doi.org/10.3390/foods11142036

Chinarak, K., Panpipat, W., Panya, A., Phonsatta, N., Cheong, L.-Z., & Chaijan, M. (2022). A Novel Strategy for the Production of Edible Insects: Effect of Dietary Perilla Seed Supplementation on Nutritional Composition, Growth Performance, Lipid Metabolism, and Δ6 Desaturase Gene Expression of Sago Palm Weevil (Rhynchophorus ferrugineus) Larvae. Foods, 11(14), 2036. https://doi.org/10.3390/foods11142036