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Journal: Foods, 2022
Volume: 11
Number: 1884

Article: Recent Advances in pH-Responsive Freshness Indicators Using Natural Food Colorants to Monitor Food Freshness
Authors: by Danfei Liu, Changfan Zhang, Yumei Pu, Siyuan Chen, Lei Liu, Zijie Cui and Yunfei Zhong
Link: https://www.mdpi.com/2304-8158/11/13/1884

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