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Journal: Foods, 2021
Volume: 10
Number: 2103

Article: Characterization of Bee Pollen: Physico-Chemical Properties, Headspace Composition and FTIR Spectral Profiles
Authors: by Saša Prđun, Lidija Svečnjak, Mato Valentić, Zvonimir Marijanović and Igor Jerković
Link: https://www.mdpi.com/2304-8158/10/9/2103

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