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Journal: Foods, 2021
Volume: 10
Number: 2103
Article:
Characterization of Bee Pollen: Physico-Chemical Properties, Headspace Composition and FTIR Spectral Profiles
Authors:
by
Saša Prđun, Lidija Svečnjak, Mato Valentić, Zvonimir Marijanović and Igor Jerković
Link:
https://www.mdpi.com/2304-8158/10/9/2103
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