Prđun, S.; Svečnjak, L.; Valentić, M.; Marijanović, Z.; Jerković, I.
Characterization of Bee Pollen: Physico-Chemical Properties, Headspace Composition and FTIR Spectral Profiles. Foods 2021, 10, 2103.
https://doi.org/10.3390/foods10092103
AMA Style
Prđun S, Svečnjak L, Valentić M, Marijanović Z, Jerković I.
Characterization of Bee Pollen: Physico-Chemical Properties, Headspace Composition and FTIR Spectral Profiles. Foods. 2021; 10(9):2103.
https://doi.org/10.3390/foods10092103
Chicago/Turabian Style
Prđun, Saša, Lidija Svečnjak, Mato Valentić, Zvonimir Marijanović, and Igor Jerković.
2021. "Characterization of Bee Pollen: Physico-Chemical Properties, Headspace Composition and FTIR Spectral Profiles" Foods 10, no. 9: 2103.
https://doi.org/10.3390/foods10092103
APA Style
Prđun, S., Svečnjak, L., Valentić, M., Marijanović, Z., & Jerković, I.
(2021). Characterization of Bee Pollen: Physico-Chemical Properties, Headspace Composition and FTIR Spectral Profiles. Foods, 10(9), 2103.
https://doi.org/10.3390/foods10092103