Order Article Reprints
Journal: Foods, 2021
Volume: 10
Number: 2011
Article:
3D Printing of Steak-like Foods Based on Textured Soybean Protein
Authors:
by
Yangyang Chen, Min Zhang and Bhesh Bhandari
Link:
https://www.mdpi.com/2304-8158/10/9/2011
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.