Article Versions Notes

Riera SA, Marin S, Serra-Prat M, Tomsen N, Arreola V, Ortega O, Walshe M, Clavé P. A Systematic and a Scoping Review on the Psychometrics and Clinical Utility of the Volume-Viscosity Swallow Test (V-VST) in the Clinical Screening and Assessment of Oropharyngeal Dysphagia. Foods. 2021; 10(8):1900. https://doi.org/10.3390/foods10081900

Riera, Stephanie A., Sergio Marin, Mateu Serra-Prat, Noemí Tomsen, Viridiana Arreola, Omar Ortega, Margaret Walshe, and Pere Clavé. 2021. "A Systematic and a Scoping Review on the Psychometrics and Clinical Utility of the Volume-Viscosity Swallow Test (V-VST) in the Clinical Screening and Assessment of Oropharyngeal Dysphagia" Foods 10, no. 8: 1900. https://doi.org/10.3390/foods10081900

Riera, S. A., Marin, S., Serra-Prat, M., Tomsen, N., Arreola, V., Ortega, O., Walshe, M., & Clavé, P. (2021). A Systematic and a Scoping Review on the Psychometrics and Clinical Utility of the Volume-Viscosity Swallow Test (V-VST) in the Clinical Screening and Assessment of Oropharyngeal Dysphagia. Foods, 10(8), 1900. https://doi.org/10.3390/foods10081900