Effects of Light Exposure, Bottle Colour and Storage Temperature on the Quality of Malvasia delle Lipari Sweet Wine
Arena, E.; Rizzo, V.; Licciardello, F.; Fallico, B.; Muratore, G. Effects of Light Exposure, Bottle Colour and Storage Temperature on the Quality of Malvasia delle Lipari Sweet Wine. Foods 2021, 10, 1881. https://doi.org/10.3390/foods10081881
Arena E, Rizzo V, Licciardello F, Fallico B, Muratore G. Effects of Light Exposure, Bottle Colour and Storage Temperature on the Quality of Malvasia delle Lipari Sweet Wine. Foods. 2021; 10(8):1881. https://doi.org/10.3390/foods10081881
Chicago/Turabian StyleArena, Elena, Valeria Rizzo, Fabio Licciardello, Biagio Fallico, and Giuseppe Muratore. 2021. "Effects of Light Exposure, Bottle Colour and Storage Temperature on the Quality of Malvasia delle Lipari Sweet Wine" Foods 10, no. 8: 1881. https://doi.org/10.3390/foods10081881