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Journal: Foods, 2021
Volume: 10
Number: 1825
Article:
A New Rapid Method for the Authentication of Common Octopus (Octopus vulgaris) in Seafood Products Using Recombinase Polymerase Amplification (RPA) and Lateral Flow Assay (LFA)
Authors:
by
Amaya Velasco, Graciela Ramilo-Fernández, Françoise Denis, Luís Oliveira, Peter Shum, Helena Silva and Carmen G. Sotelo
Link:
https://www.mdpi.com/2304-8158/10/8/1825
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