Todaro, M.; Lo Presti, V.; Macaluso, A.; Alleri, M.; Licitra, G.; Chiofalo, V.
Alkaline Phosphatase Survey in Pecorino Siciliano PDO Cheese. Foods 2021, 10, 1648.
https://doi.org/10.3390/foods10071648
AMA Style
Todaro M, Lo Presti V, Macaluso A, Alleri M, Licitra G, Chiofalo V.
Alkaline Phosphatase Survey in Pecorino Siciliano PDO Cheese. Foods. 2021; 10(7):1648.
https://doi.org/10.3390/foods10071648
Chicago/Turabian Style
Todaro, Massimo, Vittorio Lo Presti, Alessandro Macaluso, Maria Alleri, Giuseppe Licitra, and Vincenzo Chiofalo.
2021. "Alkaline Phosphatase Survey in Pecorino Siciliano PDO Cheese" Foods 10, no. 7: 1648.
https://doi.org/10.3390/foods10071648
APA Style
Todaro, M., Lo Presti, V., Macaluso, A., Alleri, M., Licitra, G., & Chiofalo, V.
(2021). Alkaline Phosphatase Survey in Pecorino Siciliano PDO Cheese. Foods, 10(7), 1648.
https://doi.org/10.3390/foods10071648