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Journal: Foods, 2021
Volume: 10
Number: 1551

Article: Check-All-That-Apply (CATA) Test to Investigate the Consumers’ Perception of Olive Oil Sensory Properties: Effect of Storage Time and Packaging Material
Authors: by Maria Piochi, Giorgia Cabrino and Luisa Torri
Link: https://www.mdpi.com/2304-8158/10/7/1551

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