Yun, Y.-R.; Park, B.-Y.; Kim, S.-H.; Jung, J.-H.
Antioxidant, Anti-Obesity, and Anti-Aging Activities of Jeju Citrus Blended Vinegar. Foods 2021, 10, 1441.
https://doi.org/10.3390/foods10071441
AMA Style
Yun Y-R, Park B-Y, Kim S-H, Jung J-H.
Antioxidant, Anti-Obesity, and Anti-Aging Activities of Jeju Citrus Blended Vinegar. Foods. 2021; 10(7):1441.
https://doi.org/10.3390/foods10071441
Chicago/Turabian Style
Yun, Ye-Rang, Bo-Yeon Park, Sung-Hyun Kim, and Ji-Hye Jung.
2021. "Antioxidant, Anti-Obesity, and Anti-Aging Activities of Jeju Citrus Blended Vinegar" Foods 10, no. 7: 1441.
https://doi.org/10.3390/foods10071441
APA Style
Yun, Y.-R., Park, B.-Y., Kim, S.-H., & Jung, J.-H.
(2021). Antioxidant, Anti-Obesity, and Anti-Aging Activities of Jeju Citrus Blended Vinegar. Foods, 10(7), 1441.
https://doi.org/10.3390/foods10071441