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Journal: Foods, 2021
Volume: 10
Number: 1345
1345
Article: Reading Food Experiences from the Face: Effects of Familiarity and Branding of Soy Sauce on Facial Expressions and Video-Based RPPG Heart Rate
Authors: by Rene A. de Wijk, Shota Ushiama, Meeke Ummels, Patrick Zimmerman, Daisuke Kaneko and Monique H. Vingerhoeds
Link: https://www.mdpi.com/2304-8158/10/6/1345

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