Rotondi, A.; Morrone, L.; Facini, O.; Faccini, B.; Ferretti, G.; Coltorti, M.
Distinct Particle Films Impacts on Olive Leaf Optical Properties and Plant Physiology. Foods 2021, 10, 1291.
https://doi.org/10.3390/foods10061291
AMA Style
Rotondi A, Morrone L, Facini O, Faccini B, Ferretti G, Coltorti M.
Distinct Particle Films Impacts on Olive Leaf Optical Properties and Plant Physiology. Foods. 2021; 10(6):1291.
https://doi.org/10.3390/foods10061291
Chicago/Turabian Style
Rotondi, Annalisa, Lucia Morrone, Osvaldo Facini, Barbara Faccini, Giacomo Ferretti, and Massimo Coltorti.
2021. "Distinct Particle Films Impacts on Olive Leaf Optical Properties and Plant Physiology" Foods 10, no. 6: 1291.
https://doi.org/10.3390/foods10061291
APA Style
Rotondi, A., Morrone, L., Facini, O., Faccini, B., Ferretti, G., & Coltorti, M.
(2021). Distinct Particle Films Impacts on Olive Leaf Optical Properties and Plant Physiology. Foods, 10(6), 1291.
https://doi.org/10.3390/foods10061291