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Journal: Foods, 2021
Volume: 10
Number: 692

Article: Comparative Assessment of Tubular Ceramic, Spiral Wound, and Hollow Fiber Membrane Microfiltration Module Systems for Milk Protein Fractionation
Authors: by Roland Schopf, Florian Schmidt, Johanna Linner and Ulrich Kulozik
Link: https://www.mdpi.com/2304-8158/10/4/692

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