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Journal: Foods, 2021
Volume: 10
Number: 2542

Article: Selenium-Enriched Soy Protein Has Antioxidant Potential via Modulation of the NRF2-HO1 Signaling Pathway
Authors: by Xiaoli Zhao, Jinyan Gao, Astrid Hogenkamp, Leon M. J. Knippels, Johan Garssen, Jing Bai, Anshu Yang, Yong Wu and Hongbing Chen
Link: https://www.mdpi.com/2304-8158/10/11/2542

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