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Journal: Foods, 2021
Volume: 10
Number: 2420
2420
Article: Relationship between Acceptance of Insects as an Alternative to Meat and Willingness to Consume Insect-Based Food—A Study on a Representative Sample of the Polish Population
Authors: by Klaudia Modlinska, Dominika Adamczyk, Dominika Maison, Katarzyna Goncikowska and Wojciech Pisula
Link: https://www.mdpi.com/2304-8158/10/10/2420

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