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Journal: Processes, 2020
Volume: 8
Number: 1571

Article: Fermentation of Organic Residues to Beneficial Chemicals: A Review of Medium-Chain Fatty Acid Production
Authors: by Panagiota Stamatopoulou, Juliet Malkowski, Leandro Conrado, Kennedy Brown and Matthew Scarborough
Link: https://www.mdpi.com/2227-9717/8/12/1571

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