Valorization of Grape Stalk Rachis for Particleboard Manufacturing: Chemical Characterization and Performance Assessment for Sustainable Interior Panel Applications
Abstract
1. Introduction
2. Materials and Methods
2.1. Raw Material Sourcing and Preparation
2.2. Chemical Characterization of Grape Stalk Cell Wall Components
2.3. Morphoanatomical Characterization
2.4. Adhesive System
2.5. Particleboard Manufacture and Experimental Design
2.6. Mechanical Properties: Internal Bond Strength
2.7. Physical Properties: Thickness Swelling and Water Absorption
2.8. Reaction-to-Fire Assessment Under NCh1974
2.9. Statistical Analysis
3. Results and Discussion
3.1. Chemical Composition of Grape Stalk Rachis
| Component (% w/w) | Grape Stalk Rachis | Woods [30] |
|---|---|---|
| Glucans (cellulose) | 31.6 ± 1.6 | 40–45 |
| Hemicellulose (total) | 19.1 ± 0.7 | 25–35 |
| Lignin—acid-soluble | 1.2 ± 1.1 | — |
| Lignin—acid-insoluble (Klason) | 16.2 ± 1.0 | — |
| Total lignin | 17.4 ± 1.5 | 20–30 |
| Acetone-soluble extractives | 15.9 ± 0.3 | 2–5 |
| Ash (inorganic fraction) | 9.3 ± 0.7 | 0.1–1 |
| Crude protein (Kjeldahl × 6.25) | 6.1 ± 0.1 | <0.5 |
3.2. Fiber Morphoanatomical Characterization
3.3. Physical and Mechanical Properties of Grape Stalk Particleboards
| Property | 550 kg/m3 | 650 kg/m3 | 750 kg/m3 | Standard Requirement |
|---|---|---|---|---|
| Internal bond, IB (N/mm2) | 0.246 | 0.517 * | 1.008 * | ≥0.35 [EN 312 P2] |
| Board density (kg/m3) | 579 | 664 * | 819 | 620–670 [36] |
| Thickness swelling, TS (%/24 h) | 18.45 | 16.69 | 12.71 * | ≤14 [20] |
| Water absorption, WA (%/24 h) | 63.71 | 75.47 | 49.67 | ≤40 [20] |
3.4. Reaction-to-Fire Performance Under NCh1974
4. Conclusions
- (1)
- Grape stalk rachis exhibits a distinctive lignocellulosic composition, characterized by moderate glucan content (31.6 ± 1.6%), elevated acetone-soluble extractives (15.9 ± 0.3%), high inorganic ash content (9.3 ± 0.7%), and parenchyma-dominated morphoanatomy. These features influence both interparticle bonding behavior and thermal response during combustion.
- (2)
- Pressing density was identified as a key processing parameter controlling panel performance. Boards manufactured at 650 and 750 kg/m3 achieved internal bond strength values of 0.517 and 1.008 N/mm2, respectively, meeting the EN 312 requirement for P2-type particleboards in terms of internal cohesion. However, thickness swelling met the reference criterion only at 750 kg/m3, and water absorption remained above recommended values for all formulations, indicating that moisture resistance requires further optimization.
- (3)
- Reaction-to-fire performance improved with increasing board density. A substantial reduction in carbonization index (62.5%) was observed from 550 to 750 kg/m3, while mass loss showed a smaller decrease (12.8%), suggesting that densification primarily limits char propagation rather than volatile release. When normalized to specimen mass, boards at ≥650 kg/m3 met the reference thresholds reported for commercial particleboards under NCh1974.
- (4)
- Based on the properties evaluated in this study, grape stalk residues show potential as a raw material for particleboard production. However, the absence of bending properties (MOR and MOE) limits a comprehensive assessment of their suitability for interior applications according to EN 312 requirements. Therefore, conclusions regarding end-use performance should be considered preliminary.
- (5)
- Although the valorization of grape stalk residues represents a promising pathway for the utilization of agro-industrial biomass, broader sustainability claims cannot be fully supported within the scope of this study. Additional assessments such as formaldehyde emissions, long-term durability, and life-cycle analysis are required to evaluate the environmental performance of panels produced with urea–formaldehyde resin systems.
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Board Density (kg/m3) | Initial Mass (g) | Post-Combustion Mass (g) | Mass Loss (g) | Carbonization Index (cm3) |
|---|---|---|---|---|
| 550 | 460.4 ± 8.6 | 450.0 ± 8.9 | 10.9 ± 0.6 | 48.8 ± 8.4 |
| 650 | 579.5 ± 23.4 | 569.3 ± 23.0 | 10.1 ± 0.9 | 31.4 ± 4.9 |
| 750 | 567.2 ± 14.8 | 557.1 ± 14.8 | 9.5 ± 0.95 | 18.3 ± 3.7 |
| Reference values under NCh1974 [20] | ||||
| PB commercial | — | — | 3.04 ± 0.2 | 5.16 ± 0.3 |
| MDF commercial | — | — | 8.0 ± 1.0 | 19.46 ± 5.4 |
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© 2026 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license.
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Elissetche, J.P.; Troncoso-Ortega, E.; Troncoso, L.; Puentes, C.; Alzamora, R.; Rubilar, R.; Hernández, V.; Parra-Fuentes, C. Valorization of Grape Stalk Rachis for Particleboard Manufacturing: Chemical Characterization and Performance Assessment for Sustainable Interior Panel Applications. Processes 2026, 14, 1768. https://doi.org/10.3390/pr14111768
Elissetche JP, Troncoso-Ortega E, Troncoso L, Puentes C, Alzamora R, Rubilar R, Hernández V, Parra-Fuentes C. Valorization of Grape Stalk Rachis for Particleboard Manufacturing: Chemical Characterization and Performance Assessment for Sustainable Interior Panel Applications. Processes. 2026; 14(11):1768. https://doi.org/10.3390/pr14111768
Chicago/Turabian StyleElissetche, Juan Pedro, Eduardo Troncoso-Ortega, Luis Troncoso, Carolina Puentes, Rosa Alzamora, Rafael Rubilar, Vicente Hernández, and Carolina Parra-Fuentes. 2026. "Valorization of Grape Stalk Rachis for Particleboard Manufacturing: Chemical Characterization and Performance Assessment for Sustainable Interior Panel Applications" Processes 14, no. 11: 1768. https://doi.org/10.3390/pr14111768
APA StyleElissetche, J. P., Troncoso-Ortega, E., Troncoso, L., Puentes, C., Alzamora, R., Rubilar, R., Hernández, V., & Parra-Fuentes, C. (2026). Valorization of Grape Stalk Rachis for Particleboard Manufacturing: Chemical Characterization and Performance Assessment for Sustainable Interior Panel Applications. Processes, 14(11), 1768. https://doi.org/10.3390/pr14111768

