StaveckienÄ—, J.;                     MedveckienÄ—, B.;                     JarienÄ—, E.;                     KulaitienÄ—, J.    
        Effects of Different Ripening Stages on the Content of the Mineral Elements and Vitamin C of the Fruit Extracts of Solanum Species: S. melanocerasum, S. nigrum, S. villosum, and S. retroflexum. Plants 2024, 13, 343.
    https://doi.org/10.3390/plants13030343
    AMA Style
    
                                StaveckienÄ— J,                                 MedveckienÄ— B,                                 JarienÄ— E,                                 KulaitienÄ— J.        
                Effects of Different Ripening Stages on the Content of the Mineral Elements and Vitamin C of the Fruit Extracts of Solanum Species: S. melanocerasum, S. nigrum, S. villosum, and S. retroflexum. Plants. 2024; 13(3):343.
        https://doi.org/10.3390/plants13030343
    
    Chicago/Turabian Style
    
                                Staveckienė, Jūratė,                                 Brigita Medveckienė,                                 Elvyra Jarienė,                                 and Jurgita Kulaitienė.        
                2024. "Effects of Different Ripening Stages on the Content of the Mineral Elements and Vitamin C of the Fruit Extracts of Solanum Species: S. melanocerasum, S. nigrum, S. villosum, and S. retroflexum" Plants 13, no. 3: 343.
        https://doi.org/10.3390/plants13030343
    
    APA Style
    
                                StaveckienÄ—, J.,                                 MedveckienÄ—, B.,                                 JarienÄ—, E.,                                 & KulaitienÄ—, J.        
        
        (2024). Effects of Different Ripening Stages on the Content of the Mineral Elements and Vitamin C of the Fruit Extracts of Solanum Species: S. melanocerasum, S. nigrum, S. villosum, and S. retroflexum. Plants, 13(3), 343.
        https://doi.org/10.3390/plants13030343