StaveckienÄ—, J.; MedveckienÄ—, B.; JarienÄ—, E.; KulaitienÄ—, J.
Effects of Different Ripening Stages on the Content of the Mineral Elements and Vitamin C of the Fruit Extracts of Solanum Species: S. melanocerasum, S. nigrum, S. villosum, and S. retroflexum. Plants 2024, 13, 343.
https://doi.org/10.3390/plants13030343
AMA Style
StaveckienÄ— J, MedveckienÄ— B, JarienÄ— E, KulaitienÄ— J.
Effects of Different Ripening Stages on the Content of the Mineral Elements and Vitamin C of the Fruit Extracts of Solanum Species: S. melanocerasum, S. nigrum, S. villosum, and S. retroflexum. Plants. 2024; 13(3):343.
https://doi.org/10.3390/plants13030343
Chicago/Turabian Style
Staveckienė, Jūratė, Brigita Medveckienė, Elvyra Jarienė, and Jurgita Kulaitienė.
2024. "Effects of Different Ripening Stages on the Content of the Mineral Elements and Vitamin C of the Fruit Extracts of Solanum Species: S. melanocerasum, S. nigrum, S. villosum, and S. retroflexum" Plants 13, no. 3: 343.
https://doi.org/10.3390/plants13030343
APA Style
StaveckienÄ—, J., MedveckienÄ—, B., JarienÄ—, E., & KulaitienÄ—, J.
(2024). Effects of Different Ripening Stages on the Content of the Mineral Elements and Vitamin C of the Fruit Extracts of Solanum Species: S. melanocerasum, S. nigrum, S. villosum, and S. retroflexum. Plants, 13(3), 343.
https://doi.org/10.3390/plants13030343