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Journal: Plants, 2023
Volume: 12
Number: 1581

Article: Jambu Flower Extract (Acmella oleracea) Increases the Antioxidant Potential of Beer with a Reduced Alcohol Content
Authors: by Suelem Paixão da Silva, José Augusto Lacerda Fernandes, Alberdan Silva Santos and Nelson Rosa Ferreira
Link: https://www.mdpi.com/2223-7747/12/8/1581

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