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Journal: ISPRS Int. J. Geo-Inf., 2021
Volume: 10
Number: 38
Article:
Using Restaurant POI Data to Explore Regional Structure of Food Culture Based on Cuisine Preference
Authors:
by
Shangjing Jiang, Haiping Zhang, Haoran Wang, Lei Zhou and Guoan Tang
Link:
https://www.mdpi.com/2220-9964/10/1/38
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