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Journal: Biomolecules, 2025
Volume: 15
Number: 338
Article:
Unraveling the Extra Virgin Olive Oil Effect on Inflammation and on Gut and Saliva Microbiota
Authors:
by
Marta Correia, Ana T. P. C. Gomes, Inês Moreira, Jane El Maghariki, Karina Mendes, Maria José Correia, Rui Barros, Joana Cristina Barbosa, Nuno Rosa and Ana Maria Gomes
Link:
https://www.mdpi.com/2218-273X/15/3/338
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