Metabolomic Characterization of Commercial, Old, and Red-Fleshed Apple Varieties
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Ceci, A.T.; Bassi, M.; Guerra, W.; Oberhuber, M.; Robatscher, P.; Mattivi, F.; Franceschi, P. Metabolomic Characterization of Commercial, Old, and Red-Fleshed Apple Varieties. Metabolites 2021, 11, 378. https://doi.org/10.3390/metabo11060378
Ceci AT, Bassi M, Guerra W, Oberhuber M, Robatscher P, Mattivi F, Franceschi P. Metabolomic Characterization of Commercial, Old, and Red-Fleshed Apple Varieties. Metabolites. 2021; 11(6):378. https://doi.org/10.3390/metabo11060378
Chicago/Turabian StyleCeci, Adriana T., Michele Bassi, Walter Guerra, Michael Oberhuber, Peter Robatscher, Fulvio Mattivi, and Pietro Franceschi. 2021. "Metabolomic Characterization of Commercial, Old, and Red-Fleshed Apple Varieties" Metabolites 11, no. 6: 378. https://doi.org/10.3390/metabo11060378