4.1. FM Replacement with High SBM Content Impacts Rainbow Trout Physiology
Total FM replacement with SBM in a high % (>20%) is known to induce lower survival and reduced growth and can have a deep physiological impact on salmonids or high-trophic-level (“carnivorous”) fish [
56]. In this study, total FM replacement (including a high (~30%) SBM content) evidenced a fish physiology impairment in terms of the apparent fat digestibility, viscerosomatic index (VSI), digestive enzyme activity, and some histopathological alterations in the intestine after a 9-week period. However, this was not translated to reduced rainbow trout growth. Contradictory results on rainbow trout growth have been reported when the fish were fed diets with high SBM inclusion. While some recent research works reported a lower fish growth when using high dietary SBM content [
57,
58], Refstie et al. [
59] did not find significant differences. Discrepancies in fish growth might be related to the control and experimental feed formulations, length of the feeding period, and/or strains used. For instance, Blaufuss et al. [
57] compared a control diet containing 30% FM and 0% SBM and an experimental one with 0% FM and 40% SBM during a 12-week period. Vélez-Calabria et al. [
58] compared fish growth using diets including 10 or 20% of FM and 30 or 20% of SBM (respectively) with a diet depleted of FM but containing 40% of SBM during 11 weeks. In contrast, Refstie et al. [
59] compared two experimental diets containing 50 and 32% of FM and 0 and 30% of SBM, respectively; while low (12%) or no FM inclusion and 8 and 26% of SBM was considered in our control (FM) and experimental (VM) diets, respectively.
Despite of the lack of growth reduction in fish fed the VM diet, a lower apparent fat digestibility and α-amylase activity, an increased aminopeptidase N activity and VSI, and histopathological alterations in the proximal and distal intestines clearly evidenced a physiological impact on rainbow trout, which was consistent with previous research works. A lower apparent fat digestibility was also observed when the SBM content was increased in rainbow trout diets [
57,
59]. This physiological impact was intimately associated with reduced lipid digestion and absorption of lipids as evidenced by the altered transcriptome and miRnome in studies using a diverse set of fish species [
13,
14,
15,
22,
23] and discussed later. Different pancreatic digestive enzymes are essential for the particular digestion of the nutrients provided by the diet: trypsin, chymotrypsin, and aminopeptidase N for proteins; lipase for lipids; and amylase for carbohydrates [
9]. It has long been demonstrated that particular SBM components (antinutritional factors) can reduce digestive enzymes’ activity [
10,
11]. While no differences in chymotrypsin activity were reported in the present study, total FM replacement in the VM diet (with increased SBM and wheat meal dietary content) induced higher aminopeptidase N and lower α-amylase activities. Higher activities of trypsin, chymotrypsin, elastase, and lipase in Atlantic salmon fed with increasing dietary levels of SBM were reported in a short-term study (up to a 7-day feeding period) [
60]. On the other hand, red sea bream (
Pagrus major) fed SBM diets showed lower content and activity of pancreatic digestive enzymes when compared to fish fed FM [
61]. Similarly, gilthead seabream (
Sparus aurata) larvae fed on diets containing SBM had significantly reduced trypsin, chymotrypsin, and amylase activities [
62]. Aminopeptidase N activity was not significantly affected by the replacement of FM with other vegetable protein resources in two fish species (gilthead sea bream and goldfish (
Carasius auratus [
63]). The higher aminopeptidase N activity reported here might be physiologically relevant because this enzyme is in charge of the final digestion of peptides derived from the protein hydrolysis performed by gastric and pancreatic proteases [
64]. FM replacement with other plant-protein sources did not reduce α-amylase activity in rainbow trout [
65], but high dietary SBM inclusion (concomitant with a lower starch or wheat meal content) decreased α-amylase activity in different fish species [
66,
67], which was in line with the present results. This reinforces the hypothesis that high SBM content might be the main driver of lower amylase activity in rainbow trout fed a VM diet rather than the wheat meal content. In the present study, as well in the literature, a higher VSI was reported in different fish species when FM was replaced with high SBM content [
68]. This was consistent with the higher number of villi fusions and the increased width of mucosal folds in fish fed with a high SBM content diet (VM) and in line with the most characteristic outcome of FM replacement with high SBM content (among other vegetable protein sources) in salmonids and high-trophic-level (“carnivorous”) fish: the induction of intestinal inflammation (enteritis). This response depends on the SBM content, whether the SBM was processed (fermented, cooked, and/or enzymatically pretreated), the fish species, the strain and size considered, the feed formulation, and the length of the feeding period [
57,
60,
69,
70,
71]. This effect on the intestine seems to be due to different saponin fractions present in SBM, but other SBM compounds also may contribute to this intestinal inflammation [
42,
56,
72]. Different histopathological parameters (e.g., the height of mucosal folds and enterocytes, the width of mucosal folds, lamina propria and/or submucosa, muscular and serosa layers, brush border integrity, supranuclear vacuolization, and leukocyte infiltration, among others) are commonly used to monitor the health of the fish intestine and the impact of SBM dietary inclusion [
15,
42]. All of these histopathological features related to high dietary SBM content have been previously reported in different fish species, including rainbow trout [
9,
15,
56,
68,
71,
73,
74]. Here, a high dietary SBM content did not reduce the height of mucosal folds and enterocytes or the supranuclear vacuolization. Nevertheless, an increased number of villi fusions, a higher width of mucosal folds, and a reduced brush border integrity and width of the submucosa layer was observed in rainbow trout fed with the VM diet, which was in line with previous research studies showing an increased number of villi fusions [
71,
73], a higher width of mucosal folds due to the widening of lamina propria [
71,
73], and/or a lower brush border integrity [
9,
74]. These smaller effects of increased dietary SBM content in the intestinal tissue of rainbow trout were more consistent with the lower SBM inclusion in our VM diet than those tested in other reports (e.g., [
15]) and with the fact that rainbow trout are usually less affected than other species (even when considering freshwater fish species such as Atlantic salmon [
59]). Interestingly, considering the role of goblet cells on immunity [
75], although not statistically significant, the reduced goblet cell density according to the level of dietary SBM inclusion reported here might have some implications for rainbow trout immunocompetence. Furthermore, although a lower impact than previously described was observed when comparing the growth performance and physiology in rainbow trout fed FM and VM diets, both groups were clustered separately when the evaluated parameters were considered globally (PCA), evidencing that both groups were under a different physiological condition.
4.2. The Expression of Particular Circulating miRs from Blood Plasma Is Associated with High Dietary SBM Content
Mature miRs are transcripts that are 18–24 nt in length that do not code for proteins. MiRs play a key role in post-transcriptional gene regulation (normally repressing gene translation, but in some cases gene transcription or translation activation also were reported [
76]) and showed very interesting features for their use as integrative biomarkers in different diseases and disorders [
18,
77]. They are more stable in response to environmental conditions than mRNAs, are actively released from cells to blood plasma, and sampling circulating miRs from blood plasma does not require animal euthanasia [
18]. Indeed, their presence in blood plasma is now considered as another system of cell–cell communication [
24], and very recent research works supported their use for monitoring nutritional, health, and reproductive status in different fish species (reviewed in [
18]).
Between 236 and 318 different mature miRs were identified and quantified in the blood plasma of the sampled fish, and a total of 497 different mature miRs were identified. Previous works reported a similar range (196–500) of mature circulating miRs in blood plasma from different fish species [
25,
26,
27,
28,
78]. Here, among the miR populations identified in the blood plasma, omy-miR-730a-5p, omy-miR-135c-5p, omy-miR-93a-3p, omy-miR-152-5p, omy-miR-133a-5p, and omy-miR-196a-3p were found to be more highly expressed in fish fed with the VM diet than in fish fed with the FM diet. Except for miR-196a-3p, all DE circulating miRs were also found in rainbow trout blood plasma by Cardona and colleagues [
28]. Other nutritional interventions in fish species showed how some miRs and/or piwi-interacting RNAs (piRNAs) were particularly related to cholesterol synthesis and efflux or glucose phosphorylation [
79], dietary vitamin K content [
25], FM and FO replacement by plant sources [
80], and/or different feeding regimes (
ad libitum vs. food restriction [
28]). Thus, the results from the present study increase our understanding of the biological pathways altered under high dietary SBM content.
Little is known about the particular biological processes and related pathways in which these DE miRS are involved. The expression of miR-730a-5p was detected in the mature testis of Atlantic salmon [
81], and was downregulated in the liver when genetically improved farmed tilapia (
Oreochromis niloticus) was submitted to a heat stress (from 28 to 37.5 °C [
82]). It was found that miR-152-5p seems to act as a tumor suppressor in different sorts of cancers and/or controlling fibrosis progression [
83,
84,
85]. Similarly, miR-133a-5p overexpression significantly suppressed the viability of particular prostate cancer cell lines [
86], while miR-93a-3p was downregulated in blood plasma from Atlantic salmon infected with infectious salmon anemia virus (ISAV [
27]). Among the six DE circulating miRs reported here, three were found to be associated with lipid metabolism. Although miR-135c-5p was found to be mainly expressed in the brain [
87], a lower expression in liver tissue from Atlantic salmon families selected for high
delta 6 desaturase isomer b gene expression was reported [
20]. In addition, miR-196a has been associated with brown adipogenesis [
88], bone mineral density [
89], and ulcerative colitis [
90]; while miR-133a regulates adipocyte browning [
91]. Although there is no evidence of brown or beige adipocytes in teleost fish [
92], higher expression was found in blood plasma from specimens fed with the VM diet, showing a lower apparent fat digestibility. Moreover, miR-133a-2-5p was also upregulated in the intestine of juvenile grass carp (
Ctenopharyngodon idella) when fed with 40% SBM [
93], which was in line with the present results.
Although using the same fish species (rainbow trout) and similar experimental setup (FM replacement with plant sources), Zhu and co-workers [
79,
80] reported miR-33a, miR-122, and miR-128 to be DE through a qPCR approach, while these miRs were not significantly DE in our study. While Zhu et al. [
79,
80] explored the differences between trout fed a diet based on FM (58.4%) and FO (14.1%) and those fed a diet totally depleted of FM and FO, we compared miRs from blood plasma of trout fed with a low FM content (12%) and low FO (6.7%) with those fed a diet devoid of FM and low FO (7%) and particularly rich in SBM. While the FM diet used here was more representative of the current feed’s formulation for rainbow trout, a smaller difference (relative to the control) in the feed’s formulation might explain the discrepancies encountered regarding the reported DE miRs. Indeed, DE miRs reported by Zhu et al. [
79,
80] were found to be related to hypocholesterolemia, potentially due to FO being totally depleted in their experimental diets (a condition not represented in our experimental diets).
Previous genomic studies conducted at the tissue level identified several GOs commonly altered in the liver and/or intestine when fish species were fed with high SBM content and/or high FM replacement with plant protein sources, including lipid (fatty acid) metabolism, ion transport, bile acid biosynthesis and secretion, steroid biosynthesis, cell proliferation and apoptosis, oxidative stress, digestion and absorption of nutrients (proteins, lipid, vitamins, and minerals), purine metabolism, and immune system response [
13,
14,
15,
23,
73,
93,
94]. Although tissue mRNA expression was not explored here, bioinformatic prediction of potential mRNAs targets of DE miRs can help to understand how DE miRs might impact particular physiological processes [
18] and—in the present case—to provide new insights on the limiting factors of high SBM inclusion in aquafeeds.
Among the mRNAs bioinformatically predicted to be targeted by the DE miRs of the present study, the GO analysis of the 795 functionally characterized mRNAs identified cellular, metabolic, biological regulation, and response to stimuli as the most highly represented biological processes. Within the targeted genes involved in metabolic processes, several were related to fatty acid metabolism and trafficking (
long-chain fatty acid transport protein 1,
fatty acid binding protein 1,
fatty acid synthase,
polyunsaturated fatty acid 5-lipoxygensase,
long-chain-fatty-acid-CoA ligase 3 and
4, and
long-chain-fatty-acid-CoA ligase acsbg2). The expression of some of these genes was also found to be altered when Atlantic salmon were fed on a diet with a high FM replacement with plant proteins sources, and particularly during soybean-meal-induced enteritis (
e.g.,
acyl-CoA synthetase long-chain family member 5 and
6 downregulation [
15]). Indeed, some of these predicted genes are specifically involved in fish adipogenesis [
92]. Furthermore, an overrepresentation analysis of the biological processes provided a new, wider, and specific insight on the pathways regulated by these DE miRs. Transport (GO:0006810) was in agreement with the altered transport reported at transcriptional level in previous genomic studies in fish fed with diets including a high SBM content and/or where FM and FO were totally replaced with plant sources. Several studies reported the altered expression of genes from different solute carrier families (e.g.,
slc26a6l and
slc6a19 downregulation), ATP-binding cassette (e.g.,
abca1 upregulation), and sodium-associated and/or choline transporter genes [
21,
73,
94]. Likewise, members of the
solute carrier family 22,
choline transporter-like protein 4,
choline O-acetyltransferase, or
ATP-binding cassette transporter A1 (
abca1), among others, were predicted to be targets of the identified DE miRs. Another biological process overrepresented by mRNAs targeted by DE miRs was morphogenesis of an epithelium (GO:0002009), likely associated with the lower brush border integrity exclusively observed at the distal intestine in rainbow trout fed high dietary SBM content (present study) and in line with the distal intestine being recognized as the site where the SBM has its greatest inflammatory impact; as a region densely filled with associated immune cells and where the local immune response is usually higher [
58]. Such impact has been related to pathways directly linked to the intestinal barrier function and permeability (e.g., remodeling of epithelial adherent junctions and epithelial adherent junction signaling) in Atlantic salmon when fed a high SBM content diet [
15] or different tight junction proteins such zonula occludens-1 or myosin light chain kinase that maintain the intestinal integrity [
9]. Genes potentially targeted by DE miRs related to brush border integrity and morphogenesis of an epithelium such as
zona occludens-1 and
3, several
laminins,
sialomucins, and
mucins (including
2-like,
5B,
5B-like, and
5AC isoforms of the last gene) were identified. Previous genomic approaches also identified some laminins (
laminin beta 4 was downregulated [
14]) and mucins (
mucin 5ac was upregulated but
mucin 5d was downregulated [
94]) as DE genes under high dietary SBM content. Unexpectedly, telomere maintenance (GO:0000723) and organization (GO:0032200) were overrepresented. Activation of telomere maintenance mechanisms is required to prevent genome instability and to establish cellular immortality [
95]. Moreover, epithelial integrity disruption in the human gastrointestinal tract by telomere dysfunction has been associated with gastrointestinal diseases [
96] and particularly with intestinal inflammation [
97]. Therefore, our results unveiled another new potential gene network responsible for the observed physiological impact of high SBM content in fish species.
The GO analysis of bioinformatically predicted mRNA targets also showed six overrepresented protein classes. Regarding the microtubule binding motor protein (PC00156) and microtubule or microtubule-binding cytoskeletal protein (PC00157), although largely known to be involved in maintaining cell structure and forming the cytoskeleton, recent studies suggest they are also important players in the innate and adaptive immune systems, particularly in the gut (reviewed in [
98]). Indeed, disruption of the gut cytoskeleton is relevant to several systemic disorders such as bowel disease, and these protein classes might be another indication of the large impact of SBM dietary content on the fish immune system, which was one of the most commonly reported GOs altered by SBM and/or plant-based diets in fish species in previous genomic studies [
14,
15,
23,
73,
93,
94]. Also, both the immunoglobulin receptor superfamily (PC00124) and defense/immunity protein (PC00090) were the protein classes underrepresented by mRNA targets, suggesting that the targets of DE miRs were not dealing mainly with these specific immune pathways. In contrast, the ATP-binding cassette (ABC) transporter (PC00003) and membrane traffic protein (PC00150) were the two other protein classes overrepresented, further evidencing the potential role of the DE miRs on the altered transport of biological relevant compounds related to high dietary SBM content. Within the nine
ABC transporter genes potentially targeted, the
abca1b mammalian ortholog (
abca1) is known to participate in fat digestion and absorption as well as in cholesterol synthesis, while orthologs of
abcb11a,
abcc2,
abcc3, and
abcg2b have been reported to control bile secretion [
99,
100,
101,
102,
103]. ABC transporters are critical in metabolic diseases due to their capacity to transport lipids and participate in cholesterol uptake, biosynthesis, and storage to maintain cholesterol homeostasis [
104]. Reduced content of cholesterol and bile acids in fish fed diets with high FM replacement with SBM was previously correlated with lower expression of cholesterol (
abcg5) transporter in the distal intestine [
13]. Indeed, a reduced hepatic production of bile was reported as an important factor of the enteritis induced by SBM in salmonids [
13,
60,
105,
106]. Bile is secreted into the proximal intestine, where it acts as a surfactant by emulsifying lipids into micelles, which enhances digestion by allowing for more cleavage sites for lipase. Some research studies already explored the addition of bile acids to mitigate the inhibited lipid digestion when feeds were based on protein and oil plant sources, including SBM (reviewed in [
72]). Our bioinformatic results predicted that different mRNAs involved in bile secretion were targets of our DE miRs, consistent with the lower apparent fat digestibility. Until now, two causes of bile acid status disturbance in fish were considered: (i) increased excretion/decreased reabsorption; and/or (ii) decreased bile acid synthesis [
72]. The present study points out that reduced bile secretion might be another cause. Since bile also improves the absorption of other fat-soluble nutrients (such as vitamins A, D, E, and K; carotenoids; and astaxanthin) [
72], new nutritional requirements for these fat-soluble vitamins might be expected in new feed formulations based on alternative sources to FM and FO. Indeed, higher vitamin A (VA) requirements were suggested for rainbow trout when fed on a diet based on plant ingredients [
107]. Some genes involved in the metabolism of some fat-soluble vitamins, and particularly of VA (
cytochrome P450 26A1,
cytochrome P450 26A1-like,
retinol dehydrogenase 12 and
10, and
retinal dehydrogenase 1), were also predicted as targets of the DE miRs.
Different methodologies have allowed researchers to expand our understanding of how miRNAs are involved in different biological processes. In the present study, bioinformatic prediction of mRNA targets was used to explore which particular biological processes might be affected in rainbow trout when fed with high dietary SBM content. Algorithm predictions are based on different parameters such as seed match and complementarity, conservation, free energy, and site accessibility [
18]. Nevertheless, even when using the most accurate predictions, those including minimum free energy [
53] and/or flanking AU nucleotide content [
108] among other parameters, some false positives might also be predicted [
18]. Although an evolutionary conservation of the binding site of the mRNA from different species might be considered, both miR and mRNA sequences can diverge even within teleost species [
109]. Thus, while a functional validation of the miR–mRNA interaction might be needed, bioinformatic prediction provides a promising initial perspective of the molecular pathways controlled by DE miRs. Therefore, future research work is specifically needed to validate predicted miR–mRNA interactions and explore their physiological consequences (e.g., regarding lipid metabolism, immune system response, epithelial integrity disruption, and bile acid status).