Wang, C.; Huang, A.; Fang, J.; Li, S.; Wu, S.; Sun, D.; Ma, Q.; Yu, Z.; Liu, Y.; Jiang, W.
Development of Gelatin/Zein Electrospun Nanofiber Films Containing Purple Sweet Potato Anthocyanin for Real-Time Freshness Monitoring of Aquatic Products. Coatings 2025, 15, 79.
https://doi.org/10.3390/coatings15010079
AMA Style
Wang C, Huang A, Fang J, Li S, Wu S, Sun D, Ma Q, Yu Z, Liu Y, Jiang W.
Development of Gelatin/Zein Electrospun Nanofiber Films Containing Purple Sweet Potato Anthocyanin for Real-Time Freshness Monitoring of Aquatic Products. Coatings. 2025; 15(1):79.
https://doi.org/10.3390/coatings15010079
Chicago/Turabian Style
Wang, Chenyu, Aixia Huang, Jiaxuan Fang, Shuangdie Li, Siyu Wu, Di Sun, Qingbao Ma, Zhongjie Yu, Yu Liu, and Wei Jiang.
2025. "Development of Gelatin/Zein Electrospun Nanofiber Films Containing Purple Sweet Potato Anthocyanin for Real-Time Freshness Monitoring of Aquatic Products" Coatings 15, no. 1: 79.
https://doi.org/10.3390/coatings15010079
APA Style
Wang, C., Huang, A., Fang, J., Li, S., Wu, S., Sun, D., Ma, Q., Yu, Z., Liu, Y., & Jiang, W.
(2025). Development of Gelatin/Zein Electrospun Nanofiber Films Containing Purple Sweet Potato Anthocyanin for Real-Time Freshness Monitoring of Aquatic Products. Coatings, 15(1), 79.
https://doi.org/10.3390/coatings15010079
