Potato (Solanum tuberosum) Growth Rate, Stomatal Activities, and Tuber Bulking Rate as Influenced by Cultivar, Nitrogen, and Combined Nano Zinc and Copper Micronutrients
Abstract
1. Introduction
2. Materials and Methods
2.1. Study Site
2.2. Soil Analysis
2.3. Trial Establishment and Management
2.4. Data Collection
- Intercepted Photosynthetic Active Radiation (Ipar):
- Crop Growth Rate (Cgr):
- Tuber Bulking Rate (Tbr):
2.5. Data Analysis
3. Results
3.1. Treatment Effect on Dry Matter Accumulation
3.2. Treatment Effect on Tuber Bulking Rate (TBR)
3.3. Treatment Impact on Crop Growth Rate (CGR)
3.4. Treatment Effect on Leave Chlorophyll Content and Normalized Difference Vegetative Index (NDVI)
3.5. Treatment Effect on Leaf Area Index (LAI) and Intercepted Photosynthetic Active Radiation (IPAR) in 2022 and 2023
3.6. Treatment Effect on Stomatal Activities
3.6.1. Stomatal Conductance
3.6.2. Transpiration
3.6.3. Photosynthesis
3.7. Principal Component Analysis of Growth and Physiological Variables in 2022 and 2023 Cropping Seasons
4. Discussion
4.1. Effect of Nitrogen, Nano Zn and Cu, and Cultivar on Growth, Physiological Variables, and Yield
4.2. Dry Matter
4.3. Tuber Bulking Rate (Tbr)
4.4. Crop Growth Rate
4.5. Treatment Effect on Chlorophyll Content and Ndvi of Potato Cultivars
4.6. The Effect on Lai and Ipar of Potato Cultivars
4.7. Leaf Gaseous Parameters
4.8. Principal Component Analysis on Stomatal Activities and Physiological Variables
5. Conclusions
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Year | pH | C (%) | N (%) | P (mg/kg) | K (mg/kg) | Ca (mg/kg) | Mg (mg/kg) | Cu (mg/kg) | Zn (mg/kg) |
|---|---|---|---|---|---|---|---|---|---|
| 2022 | 6.10 | 0.90 | 0.05 | 19.10 | 151.60 | 539.20 | 127.10 | 5.10 | 3.30 |
| 2023 | 6.60 | 1.10 | 0.05 | 23.90 | 161.30 | 604.10 | 192.30 | 4.80 | 4.80 |
| 2022 | 2023 | |||||
|---|---|---|---|---|---|---|
| N (kg Nha−1) | Nano (mL L−1) | Cul | CHL (mg g−1) | NDVI | CHL (mg g−1) | NDVI |
| N0 | Minus | M | 39.2 c | 0.72 b | 42.7 n | 0.57 k |
| V | 33.1 d | 0.69 d | 43.2 m | 0.60 j | ||
| Plus | M | 39.6 c | 0.56 i | 43.6 l | 0.62 i | |
| V | 35.9 cd | 0.59 h | 44.2 k | 0.65 h | ||
| N80 | Minus | M | 41.1 bc | 0.66 e | 44.5 j | 0.66 h |
| V | 40.9 c | 0.64 f | 44.8 i | 0.68 g | ||
| Plus | M | 42.5 bc | 0.69 d | 45.1 h | 0.69 g | |
| V | 36.9 cd | 0.69 d | 45.4 g | 0.71 f | ||
| N160 | Minus | M | 43.3 abc | 0.62 g | 45.6 fg | 0.72 ef |
| V | 43.3 abc | 0.71 c | 45.8 f | 0.73 de | ||
| Plus | M | 42.2 bc | 0.73 a | 46.2 e | 0.74 de | |
| V | 42.7 bc | 0.64 f | 46.6 d | 0.75 d | ||
| N240 | Minus | M | 43.0 abc | 0.73 a | 46.8 d | 0.76 c |
| V | 44.2 ab | 0.73 a | 47.2 c | 0.78 b | ||
| Plus | M | 45.9 a | 0.72 b | 47.9 b | 0.78 b | |
| V | 39.3 c | 0.71 c | 48.8 a | 0.82 a | ||
| p-value (≤0.05) | * | * | * | * | ||
| 2022 | 2023 | |||||
|---|---|---|---|---|---|---|
| N (kg ha−1) | Nano (mL L−1) | Cul | LAI (m2 m2) | IPAR (µmol m−2 s−1) | LAI (m2 m2) | IPAR (µmol m−2 s−1) |
| N0 | Minus | M | 1.44 | 430.9 a–e | 1.25 l | 630.3 n |
| V | 1.87 | 381.2 de | 1.41 kl | 714.3 m | ||
| Plus | M | 2.02 | 487.8 a–e | 1.51 jkj | 739.6 l | |
| V | 2.18 | 400.6 c–e | 1.61 jk | 766.0 k | ||
| N80 | Minus | M | 1.55 | 482.3 a–e | 1.71 ij | 787.2 j |
| V | 1.94 | 443.2 a–e | 1.86 hi | 818.3 i | ||
| Plus | M | 2.17 | 417.8 b–e | 1.98 gh | 835.6 h | |
| V | 2.17 | 457.7 a–e | 2.04 fgh | 860.9 g | ||
| N160 | Minus | M | 1.59 | 505.1 a–e | 2.16 efg | 879.8 g |
| V | 1.85 | 577.7 a | 2.26 def | 895.6 f | ||
| Plus | M | 1.99 | 524.3 a–e | 2.31 cde | 915.8 e | |
| V | 2.22 | 375.5 e | 2.37 cde | 938.1 d | ||
| N240 | Minus | M | 1.57 | 538.5 a–d | 2.48 b–d | 964.2 c |
| V | 1.88 | 561.6 ab | 2.53 bc | 983.1 b | ||
| Plus | M | 1.92 | 545.2 a–c | 2.69 b | 991.2 b | |
| V | 2.25 | 425.7 a–e | 3.12 a | 1125.8 a | ||
| p-value (≤0.05) | ns | * | * | * | ||
| Treatments | 2022 | 2023 | ||||||
|---|---|---|---|---|---|---|---|---|
| N | Nano | Cul | Gs | E | A | Gs | E | A |
| kg ha−1 | mL L −1 | mol m−2 s−2 | µmol m−2 s−1 | mol m−2 s−2 | µmol m−2 s−1 | |||
| N0 | Minus | M | 0.29 de | 2.13 bc | 9.01 | 0.34 d–f | 2.12 ef | 7.05 c–g |
| V | 0.25 ef | 2.17 bc | 9.17 | 0.37 cd | 1.61 i | 5.18 gh | ||
| Plus | M | 0.19 fg | 2.21 bc | 10.41 | 0.28 e–g | 2.79 ab | 3.17 h | |
| V | 0.35 b–d | 2.26 bc | 5.96 | 0.27 fg | 1.62 i | 6.65 d–g | ||
| N80 | Minus | M | 0.25 ef | 2.52 a–c | 10.29 | 0.43 a–c | 1.83 f–i | 9.10 a–c |
| V | 0.16 g | 2.20 bc | 7.61 | 0.37 cd | 2.62 bc | 7.15 b–g | ||
| Plus | M | 0.36 bc | 2.75 a–c | 9.00 | 0.25 g | 1.67 hi | 5.94 e–g | |
| V | 0.15 g | 2.08 bc | 6.41 | 0.28 e–g | 2.35 d–f | 6.39 d–g | ||
| N160 | Minus | M | 0.32 c–e | 3.85 a | 9.14 | 0.28 e–g | 2.59 bc | 8.48 b–d |
| V | 0.14 g | 1.43 c | 8.57 | 0.38 b–d | 2.51 b–d | 9.46 ab | ||
| Plus | M | 0.13 g | 2.14 bc | 10.25 | 0.34 d–f | 2.43 cd | 6.52 d–g | |
| V | 0.41 ab | 2.65 a–c | 10.03 | 0.32 d–g | 2.86 a | 5.40 f–h | ||
| N240 | Minus | M | 0.45 a | 2.27 bc | 11.29 | 0.49 a | 1.62 i | 5.09 gh |
| V | 0.35 b–d | 2.50 a–c | 7.67 | 0.45 ab | 2.62 bc | 11.05 a | ||
| Plus | M | 0.46 a | 2.97 ab | 10.28 | 0.35 de | 2.32 cd | 7.62 b–f | |
| V | 0.29 de | 3.28 ab | 8.70 | 0.25 g | 1.75 g–i | 8.05 b–e | ||
| p-value (≤0.05) | * | * | ns | * | * | * | ||
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Phehla, M.P.; Ayisi, K.K.; Kena, M.A.; Munjonji, L. Potato (Solanum tuberosum) Growth Rate, Stomatal Activities, and Tuber Bulking Rate as Influenced by Cultivar, Nitrogen, and Combined Nano Zinc and Copper Micronutrients. Agriculture 2026, 16, 1471. https://doi.org/10.3390/agriculture16131471
Phehla MP, Ayisi KK, Kena MA, Munjonji L. Potato (Solanum tuberosum) Growth Rate, Stomatal Activities, and Tuber Bulking Rate as Influenced by Cultivar, Nitrogen, and Combined Nano Zinc and Copper Micronutrients. Agriculture. 2026; 16(13):1471. https://doi.org/10.3390/agriculture16131471
Chicago/Turabian StylePhehla, Mpho P., Kwabena K. Ayisi, Mapotso A. Kena, and Lawrence Munjonji. 2026. "Potato (Solanum tuberosum) Growth Rate, Stomatal Activities, and Tuber Bulking Rate as Influenced by Cultivar, Nitrogen, and Combined Nano Zinc and Copper Micronutrients" Agriculture 16, no. 13: 1471. https://doi.org/10.3390/agriculture16131471
APA StylePhehla, M. P., Ayisi, K. K., Kena, M. A., & Munjonji, L. (2026). Potato (Solanum tuberosum) Growth Rate, Stomatal Activities, and Tuber Bulking Rate as Influenced by Cultivar, Nitrogen, and Combined Nano Zinc and Copper Micronutrients. Agriculture, 16(13), 1471. https://doi.org/10.3390/agriculture16131471

