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Journal: Agriculture, 2020
Volume: 10
Number: 139
139
Article: The Effect of Light Exposures on the Content of Harmful Substances in Edible Potato Tuber
Authors: by Katarzyna Rymuza, Marek Gugała, Krystyna Zarzecka, Anna Sikorska, Pavol Findura, Urszula Malaga-Toboła, Krzysztof Kapela and Elżbieta Radzka
Link: https://www.mdpi.com/2077-0472/10/5/139

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