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Journal: J. Clin. Med., 2019
Volume: 8
Number: 2061
Article:
We are What We Eat: Impact of Food from Short Supply Chain on Metabolic Syndrome
Authors:
by
Gaetano Santulli, Valeria Pascale, Rosa Finelli, Valeria Visco, Rocco Giannotti, Angelo Massari, Carmine Morisco, Michele Ciccarelli, Maddalena Illario, Guido Iaccarino and Enrico Coscioni
Link:
https://www.mdpi.com/2077-0383/8/12/2061
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