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Journal: Antioxidants, 2020
Volume: 9
Number: 6
Article:
Dietary Antioxidants in Coffee Leaves: Impact of Botanical Origin and Maturity on Chlorogenic Acids and Xanthones
Authors:
by
Ângelo Monteiro, Silvia Colomban, Helena G. Azinheira, Leonor Guerra-Guimarães, Maria Do Céu Silva, Luciano Navarini and Marina Resmini
Link:
https://www.mdpi.com/2076-3921/9/1/6
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